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Recipe Listing By Week Featured...
2007 Recipes
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Oct.
23, 2007 |
Persian
Lamb or Beef Stew
with
Parsley, Lemon and Kidney Beans
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Oct.
16, 2007 |
Valerie's
Farmstand Roasted and Stuffed Peppers
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Oct.
9, 2007 |
Squash and Black Bean
Stew with Tomatoes
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Oct.
2, 2007 |
Roasted
Cod with Mushroom and Leek Ragout
and
Puree of Cauliflower
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Sept.
25, 2007 |
Corn
and Fennel Chowder
with Poached Cod Salad
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Sept.
18, 2007 |
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Orzo
Salad with Mozzarella
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Sept.
11, 2007 |
Fresh
Salmon Salad with Chickpeas and Tomatoes
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Sept.
4, 2007 |
Marinated
Beet Salad with Green Beans and Mint
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August
28, 2007 |
Midsummer
Grilled Vegetable Salad
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August
21, 2007 |
Lentil
and Farro Salad with Lemon Dressing, Roasted
Red Peppers & Parsley
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August
14, 2007 |
Too
Hot to Cook: Make Your Own Sandwiches
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August
7, 2007 |
Sirloin Tips with Roasted
Tomato Vinaigrette and Bruschetta
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July
31, 2007 |
Chilled Zucchini-Arugula Soup
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July
24, 2007 |
Caesar
Salad with Grilled Chicken or Steak
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July
17, 2007 |
Grilled
Fish Tacos with Tomatillo Salsa
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July 10, 2007 |
Scallop
Seviche
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July
3, 2007 |
Summer
Fajita Chicken Salad
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June
26,
2007 |
Fresh
Fettuccine with
"Chicken" Mushrooms and Garden
Peas
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June 19,
2007
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Lamb
Burgers with Goat Cheese
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June 12,
2007
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Grilled
Pork Tenderloin with Asian Seasoning
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Listing of Recipes from the
2006 Market Season...
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