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Farmers and Vendors for our 2008 Season !

* not all vendors are scheduled or able to be at the Market every week. 
Appalachian Naturals logo

Appalachian Naturals 


At the Market Daily Vendor tent: Aug 5 & 19, Sep 16, 23 & 30, Oct 14
Appalachian Naturals produces natural and organic dips, sauces, dressings and grill sauces using locally grown ingredients.


Angel Foods Catering

Angel Foods is a full service catering company that has been providing affordable homemade food using local ingredients to businesses and individual clients for the past 10 years.
Blue Heron Farm picture

Blue Heron Organic Farm

Located in Lincoln, Blue Heron Organic Farm sells produce from one of the few remaining organic farm stands in the area, with the mission of increasing the availability of locally produced food while raising awareness about ecologically sound farming practices.




Butterbrook Organic Farm logo

Butterbrook Organic Farm

Located in Acton, Butterbrook Organic Farm sells organic fruits and vegetables certified by the Northeast Organic Farming Association (NOFA), as well as cheese, eggs and other organic products.

Charlton Orchards at the LFMCharlton Orchards Farm & Winery

Charlton Orchards, a working family farm located in Charlton, MA, sells seasonal fruits and vegetables, including berries, apples, peaches, pears, plums, nectarines, squash, pies and more.

Chestnut Farms logo

Chestnut Farms

Chestnut Farms is a family-owned livestock farm that raises grass-fed beef, pastured pork, lamb and poultry.  All products are all natural and chemical free.

Coutts Specialty Foods pictureCoutts Specialty Foods

Coutts is family-owned and operated since 1938, making fine jams, jellies, applesauce, apple butter, cranberry sauce, and sweet red pepper relishes, piccalilli and corn relish, with no artificial flavors or preservatives added.


F. Busa Farm

F. Busa Farm grows high-quality fruits and vegetable in fields in Lexington, Concord, Lincoln, and Woburn.

Farmer Dave's logoFarmer Dave's at Brox Farm

Farmer Dave features fruits, vegetables and flowers, including unusual varieties grown at a 30-acre preserved farm in Dracut.

Fiore de Nonno logo

Fiore di Nonno

Fiore di Nonna features handcrafted small-batch mozzarella made fresh daily by Lourdes Smith.


Flora Restaurant

At the Market: every other week starting in July
Flora is an independent restaurant in Arlington since 1996, featuring a seasonal menu and abundance of locally sourced foods.  At the LFM, Flora will be offering prepared foods, including soups, focaccia, homemade pizzas and other products.

Giovanna Gelato logoGiovanna Gelato

Giovanna Gelato offers homemade gelato (milk-based) and sorbet (water-based) in various flavors

Globe Fish Co.

Globe Fish is a family-owned business of more than 50 years specializing in fresh fish caught daily in New England coastal waters.

Goodies Homemade logoGoodies

Goodies, a web-based gift box cookie company, makes homemade cookies using the finest ingredients and loaded with chocolate, fruit and nuts, with no preservatives or trans fats. 

Herb Farmacy at the LFM

The Herb FARMacy

The Herb Farmacy is a ten-acre certified organic farm and nursery specializing in culinary and medicinal herbs, antique flowers and heirloom vegetables, as well as hand-crafted herbal vinegars, body lotions, face creams and skin moisturizers, and honey.


Hi-Rise photo

Hi-Rise Bakery

Hi Rise Bakery will be selling mouth-watering sweets, breads and other prepared foods made fresh in their kitchen located on Concord Ave. in Cambridge




In Good Taste logoIn Good Taste

In Good Taste produces Pam's Black Salsa, an all natural salsa with no preservatives and loaded with black beans, corn and roasted red peppers marinated in a secret blend of spices.


Niemi's Apiary PhotoNiemi's Apiary

At the Market: after apples come in, mid-July through end of season.
Sharing a tent with Red Apple Farm, Niemi’s Apiary features local raw honey, beeswax candles, beeswax hand cream, and other honey-based products.

Puff

At the Market Daily Vendor Tent:  June 17, 24; July 1, 22, 29  August 26; Sept 9, 23 October 7, 21
Puff bakes sweet and savory rustic tarts for 2-8 people inspired by the European tradition of using the freshest seasonal ingredients in simple ways.

Red Apple Farm logoRed Apple Farm

At the Market: after apples come in, mid-July through end of season.

 Red Apple Farm is a fourth-generation family farm located in Central Mass. just off Route 2, and features apples, peaches, pears, pumpkins, blueberries, raspberries, potatoes, and heirloom tomatoes, as well as all natural cider and doughnuts

River Rock Farm logoRiver Rock Farm

River Rock Farms raises beef cattle and provides USDA-inspected, natural, aged quality beef to retail customers and restaurants.  Cattle are raised in pastures and are not treated with artificial hormones, growth stimulants, or antibiotic feed additives.

Rob's Garden

Rob's Garden is an expanded family hobby with a large variety of hard–to-find field-grown perennials grown locally, including collections of sun and shade perennials and many New England wildflowers.

Sassy River Sauces logoSassy River Sauces

Sassy River Sauces features spreads, tapenades and sauces which are all-natural, low-calorie and low-fat. Products are made with local honey and vegetables when in season.


Shootflying Hill Sauce CompanyShootflying Hill Sauce Company

Shootflying Hill Sauce Company's dessert sauces are hand-made in small batches using natural ingredients that are preservative-free.

Signal Rock Farm

Signal Rock Farm logo

At the Market: from September 2 through the end of the season.

Signal Rock Farm sells lamb, sheep’s milk, and wool from animals grass-fed with a small amount of grain, with no feed-grade hormones or antibiotics to ensure a healthy diet.

Stillmans Farm logoStillmans Farm

Stillmans Farm is a family-owned farm committed to producing conscientiously grown and raised produce and meats.

SwissBäkersSwiss Bakers logo

Swiss Bakers Thomas and Helene feature Swiss baked goods, including bread, cookies, quiches and cakes all made from scratch, with everything freshly baked on market day.


Taza Chocolate logoTaza Chocolate

Taza stone grinds organic cacao beans from the Americas in small  batches using organic methods, and sells chocolate bars, Mexican style chocolate, shaved chocolate for drinking or sprinkling on ice cream, chocolate-covered cocoa nibs, and raw cacao beans.

Wynne's and Breeze's cookiesWynne's & Breeze's

At the Market: every week from June 17 through August 19

Wynne's & Breeze's, which began in Lexington as a bakery with a mission to bring creatively imagined and thoroughly delectable gourmet baked goods to the greater community, offers quality yet distinctly homemade products ranging from biscotti to granola to scones and, of course, cookies.