Solstice Pasta & Provisions
Solstice Pasta & Provisions is a small, family-run producer of fresh artisan pastas and provisions — crafted using traditional bronze dies and certified organic semolina and ancient grains, sourced locally whenever possible. A few of their shapes get their color from from organic spinach, kale, tomato or squid ink. Their made from scratch, fresh pasta […]
Art Cooks
Art Cooks is a Boston food business, founded in Lexington by Emilia & Arthur, a Venezuelan family focused on bringing authentic Latin flavors in a healthy and simple way. They prepare handmade meals inspired by family recipes, using fresh, local ingredients, naturally gluten-free and made without additives. At the Lexington Farmers Market, they offer a […]
Sweet Tahini
Crafted with rich, buttery tahini made right in Massachusetts, Sweet Tahini offers a sesame-based frozen dessert with a creamy texture and bold flavors rooted in Eastern Mediterranean history and culture. Chef Hila makes it her mission to offer a superior flavor experience, inspire her customers to explore other people and places, and promote healthier food […]
Joy of Treats
Joy of Treats is a Winchester-based kitchen that specializes in “dangerously delicious” sweets. From traditional Indian classics to fusion creations, no-added-sugar delights to festival specials, Chef Purvi offers thoughtful sweet treats for every occasion. Dates: June 2, June 23, September 22
Farfalle Italian Market
Located in the heart of Concord, Farfalle Italian Market makes Italian-inspired dishes: think comfort food, small plates, fine wines, coffee and desserts. At the LFM, owner-operator Gina Nasson and Chef Benjamin Peacock offer delicious filled buns, fresh pasta, sauces and soups available for your culinary pleasure. Biweekly: May 26, June 9, June 23, July 7, […]
Captain Marden’s Seafood
Captain Marden’s is a fourth-generation family owned seafood company. Starting out as a small fish market in West Newton in 1945, they have grown to be a seafood distributor in MA, a fish market and restaurant in Wellesley, and a food truck as well! At the LFM, Captain Marden’s will be featuring a broad selection […]
Ovenbird Cafe
Ovenbird Cafe is a bakeshop and cafe in Belmont that features seasonal, scratch-made baked goods, cafe beverages, breakfast and lunch counter service, as well as prepared foods customers can take home to enjoy. At the LFM, Ovenbird brings croissants, focaccia pizza, cookies, teacakes, chocolates, biscuits (savory and sweet), lemon almond yogurt cake, hand pies, whole […]
Tex Mex Eats
Tex Mex Eats uses locally sourced products when possible to bring you the freshest bites of the season. They are committed to local and quality ingredients that complement their Mexican spices, bringing Massachusetts ingredients to life in the style of Texas in a big way. Tex Mex Eats will have tamales (fresh and frozen), red […]
The Hummus Shop
The Hummus Shop is a small hummus company with a brick and mortar on Beacon Hill in Boston. By doing everything from scratch with fresh ingredients including hand-picked chickpeas and freshly squeezed lemons, their range of hummus flavors reflects the best in locally-crafted food. At their food truck, Just Hummus will be offering hummus, tahini […]
Bombay Brunch
West Indian vegetarian dishes. Founded in Lexington, MA, Bombay Brunch is a woman-owned online restaurant operating out of Foundation Kitchen in Somerville, MA, serving authentic Western Indian vegetarian cuisine. Aiming to diversify the Indian cuisine experience, they bring centuries-old superfoods, grains, and legume-based recipes to the table. In addition to traditional cuisine, they also offer fun […]